I love pizza, do you?

Did you know you can have pizza as often as you want while staying healthy and lean? Here’s how...

Here’s how I made it:

  • Whole wheat tortilla
  • 2 TBSP organic pizza sauce
  • A large pile of spinach and arugula blend (obviously, wilts down a lot)
  • Large pinch of shredded Italian cheese blend
  • Sliced tomatoes
  • Garlic powder
  • Dried oregano
  • A lot of hot red pepper flakes (leave these off if you don’t like spicy)

Bake @ 350 for ~12 minutes. Voila!

I’d also recommend adding a protein like grilled or baked chicken to this.

Give it a try, and let me know how you enjoy it!